Menu
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all day dining
Our menu is available every day
12 noon to 2.30pm
5-9pm
a wee bite
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iasg Focaccia and whipped fennel butter (v)6~
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Marinated Gordal olives (ve)6.50
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Three/six Cumbrae oysters12.50/25~Natural | Tempura, garlic aioli | Fermented chilli and lime
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Grilled sardines, nduja and lemon8~
starters
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Soft shell crab, dashi mayo, preserved lemon, crispy seaweed salad14~
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Seared scallops, kimchi butter sauce, sea aster18.50
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Spiced cauliflower, pickled onion, black garlic yoghurt, flaked almonds (v)10~
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Lobster and prawn ravioli, thermidor sauce, shellfish oil19~
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Red gurnard crudo, clementine, pink peppercorn, shiso14.50~
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Confit Scottish salmon, puffed skin, smoked crème fraiche, salty finger, cucumber, caviar13.50~
mains
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Roasted squash agnolotti, black trumpet mushrooms, crispy sage (v)24~
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Barbary duck, spiced duck leg pastilla, crapaudine beetroot, radicchio28~
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Sea trout, smoked mussels, pickled salsify, lovage, cannellini beans27~
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Salmon and prawn burger Koffman skin on fries24~served on a brioche bun with gem lettuce, fennel, caper and lemon salad, garlic aioli
on the bone / in the shell
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Bone in rib eye, chunky peppercorn, smoked bone marrow butter, chimichurri48~Add 3 langoustines surf and turf | Market price~
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Grilled monkfish on the bone, lemon and caper butter, sautéed spinach32~
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Whole plaice on the bone, roasted hazelnut butter, samphire29.50~
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Shetland mussels, coconut masala sauce, coriander, grilled focaccia, Koffman skin on fries24~
sides
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Smoked cheese, cauliflower gratin (v)6~
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Koffman skin on fries (v)6~
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Tenderstem broccoli, romesco sauce (v)6~
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House salad (v)6~
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Fried new potatoes, seaweed mayo (v)6~
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Caesar salad6~
desserts
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Bramley apple choux bun, whipped caramel ganache, hazelnut (v)11~
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Dark chocolate and hazelnut cream, cherry, coffee sponge10~
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Banana parfait, coconut sorbet, caramelised white chocolate, coconut tuile (v)11~
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Vanilla crème brûlée puff pastry tart, poached kumquat (v)11.50~
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Scottish cheese selection, quince, fruit chutney, sourdough crackers15~
spirits
25ml measures test
Wines by the glass are also available as a 125ml measure
good for the sole
Serving sustainable Scottish seafood is at the heart of everything we do.
That’s why £1 on every bill goes to The Firth Forth Lobster Hatchery, who hatch, rear and release lobsters to ensure stocks remain plentiful for future generations.
chateaubriand
The ultimate date night is Thursday at iasg.
Enjoy our beautifully cooked, tender Châteaubriand, served with a bottle of wine, alongside your choice of two sides and two sauces from our selection. £95 for two in an exclusive Thursday evening offer.
wee ones
wee ones
our children's menu
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Crispy mac ’n’ cheese bites, tomato relish (v)5~
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Tomato soup, bread roll (ve)4.50
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Chicken strips, salad, barbecue dipping sauce5~
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Ham hock, smoked cheddar and fruit chutney toastie6~
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Cheeseburger slider, lettuce, mayo, fries8~
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Fish nuggets, mushy peas, lemon, fries8~
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Tomato and mozzarella penne pasta (v)7~
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Roasted chicken breast, gnocchi, tenderstem broccoli, nut-free pesto13~
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Rice crispy and marshmallow clusters (v5~
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Chocolate ice cream sundae (v)5~
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Waffles, caramelised banana, ice cream (v)5~
bar food
Full menu: 12 noon to 6pm
Wee bites only: 5-9pm
light bites
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Three/six Cumbrae oysters12.50/25~ 25~Natural | Tempura, garlic aioli | Fermented chilli and lime
-
Grilled sardines, nduja and lemon.8~
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Marinated Gordal olives (ve)6.50
-
Koffman skin on fries, seaweed mayo (v)6~
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iasg focaccia and whipped fennel butter (v)6~
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Roast butternut squash and harissa velouté (ve)7~
larger bites
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Salmon and prawn burger, brioche bun, gem lettuce, fennel, caper and lemon salad, garlic aioli with Koffman skin on fries24~
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Reuben sandwich14~Pastrami, sauerkraut, swiss cheese, toasted baguette
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Vegetarian Reuben sandwich (v)13~Hen of the woods mushroom, Swiss cheese, sauerkraut, toasted baguette
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Scottish smoked salmon seeded bagel14.50Cream cheese, crispy capers, cucumber
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Steamed Shetland mussels, chilli, coconut and coriander broth, grilled focaccia16~
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Breaded fish taco, tomato salsa, fermented chilli hot sauce8~
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Sharing bread platter (ve)9~Focaccia, olives, whipped fennel butter, olive oil, balsamic vinegar
salads
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Classic Caesar salad9~Add: chicken 6~ | halloumi 6~
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Tomato and mozzarella salad, rocket, evoo, croutons (v)12~
sunday roast
We’re bringing back Sunday Roast to iasg, celebrating one of Britain’s most enduring dining traditions.
Gather with family and friends for our Sunday Roast menu, featuring a choice of beautifully prepared meats, fresh seafood, and seasonal vegetarian dishes. All roast options are accompanied by roast potatoes, seasonal vegetables, a Yorkshire pudding, and rich gravy for a classic Sunday dining experience. Available every Sunday.
drinks
champagne
125ml | Bottle
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Moët & Chandon Brut Impérial15.25 / 90~Champagne, France
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Moët & Chandon Rosé Impérial18.50 / 110~Champagne, France
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Veuve Clicquot Yellow Label16.75 / 100~Champagne, France
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Ruinart Blanc de Blancs28.50 / 170~Champagne, France
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Laurent-Perrier Cuvée Rosé150~Champagne, France
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Dom Pérignon375~Champagne, France
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Krug Grande Cuvée425~Champagne, France
sparkling
125ml | Bottle
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Il Baco da Seta Prosecco7.50 / 42~Veneto, Italy
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Wild Life Botanicals Sparkling Nude 0.5% alcohol6.25 / 36~England, UK
rosé
175ml | 250ml | Bottle
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Antonio Rubini Pinot Grigio Rosato8.25 / 10.75 / 32~Venezie, Italy
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Gerard Bertrand 6eme Sens Rosé10.25 / 13.50 / 40~Occitanie, France
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Ultimate Provence Côtes de Provence58~Provence, France
white
175ml | 250ml | Bottle
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Antonio Rubini Pinot Grigio7.75 / 10.50 / 30~Venezie, Italy
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Réserve Mirou Picpoul de Pinet9.25 / 12.25 / 36~Languedoc-Roussillon, France
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Ara Single Estate Sauvignon Blanc10.75 / 14.25 / 42~Marlborough, New Zealand
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Leiras Albariño Rías Baixas12.75 / 16.75 / 50~Galicia, Spain
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Gerard Bertrand Prima Nature Organic Chardonnay52~Occitanie, France
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Bouchard Aîné & Fils Mâcon-Villages58~Burgundy, France
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Icauna Chablis65~Burgundy, France
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Joseph Mellot Domaine des Chaintres Sancerre68~Loire Valley, France
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Truchard Chardonnay85~California, USA
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The Prisoner Chardonnay115~California, USA
red
175ml | 250ml | Bottle
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Terre Forti Sangiovese7.75 / 10.50 / 30~Emilia Romagna, Italy
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Santa Rita 8km Merlot8.75 / 11.50 / 34~Central Valley, Chile
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Dashwood Pinot Noir11.25 / 14.75 / 44~Marlborough, New Zealand
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Catena Appellation Vista Flores Malbec12.25 / 16.25 / 48~Mendoza, Argentina
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Allumea Organic Nero d’Avola Merlot38~Sicily, Italy
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Auguste Bessac Plan de Dieu Côtes du Rhône-Villages46~Rhône Valley France
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Château de Corcelles Les Pas Perdus Brouilly Zero Sulphite50~Burgundy, France
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Gerard Bertrand Domaine de L’Estagnere Red56~Occitanie, France
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Moulin d’Issan Bordeaux Supérieur62~Bordeaux, France
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Ruffino Riserva Ducale Chianti Classico78~Tuscany, Italy
dessert
125ml
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Les Garonelles Sauternes15~Bordeaux, France
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Patricius Katinka Noble Late Harvest Tokaj18.50Tokaj, Hungary
port
75ml
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Fonseca 10YO Tawny Port13.50Douro, Portugal
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Quinta do Crasto LBV Port10.50Douro, Portugal
cognac
25ml
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Hennessy VSOP8.60Cognac, France
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Hennessy XO21.50Cognac, France
afternoon tea
Presenting a new way to enjoy afternoon tea at Blythswood Square, inspired by the creative community of Glasgow.
Served in The Salon Wednesday-Sunday, with abstract artwork surrounding from Eve McGlynn and Lewi Quinn, and iasg Monday-Tuesday, discover our latest Kimpton take on an experience loved by generations.
Begin with an interactive amuse-bouche – a blank canvas of coconut panna cotta served with vibrant fruit gels, inviting you to create your own edible masterpiece. Continue with a creative selection of savoury bites, from truffle egg brioche and chorizo sausage rolls to vibrant beetroot salmon and grilled focaccia.
More than just a meal, this is a celebration of creativity. Finish with an elegant collection of handcrafted patisserie, including dark chocolate ganache, peach blossom mousse, blueberry and violet financier, and lemon, raspberry and basil tart.
Discover the perfect pairing – tea and tranquility. Indulge in the ultimate day of relaxation and rejuvenation by combining our exquisite afternoon tea with a serene spa experience. Escape the hustle and bustle of everyday life and treat yourself to a day that nourishes both body and soul, with Spa at Blythswood Square.
Available Monday to Sunday, 12-5pm. £49pp
BOOK AFTERNOON TEA
EXPERIENCE AFTERNOON TEA AND SPA AT BLYTHSWOOD SQUARE
room service
Food allergies and intolerances: we welcome enquiries from guests who wish to know whether dishes contain particular ingredients. Please note: before placing your order please inform a member of the team if anyone in your party has a food allergy. Game may contain shot. Prices include VAT. A discretionary service charge of 12.5% will be added to your bill.
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